Provence

The essence of Provence rosé Nowhere captures the spirit of rosé like Provence – elegant, luminous and unmistakably southern. From the hills of Aix to the coast of Bandol, these wines express both freshness and depth. At Vinifera Fine Wines, Maison Saint AIX and Château Vannières showcase two sides of Provençal perfection. Terroir – limestone and light The region enjoys over 300 days of sunshine, cooled by the Mistral wind and enriched by limestone soils. Around Aix-en-Provence, altitude adds brightness and tension; in Bandol, sea influence brings texture, power and salinity. Our estates – two Provençal icons Maison Saint AIX (Coteaux d’Aix-en-Provence) A blend of Grenache, Syrah and Cinsault grown at altitude. Pale pink, aromatic and perfectly balanced, with notes of peach, citrus and wild strawberry. Available in various large formats – the ultimate rosé for sharing. Château Vannières (Bandol Rosé) Crafted mainly from Mourvèdre, this Bandol rosé is fuller, structured and complex. Hints of stone fruit, spice and sea breeze define this gastronomic masterpiece – refined, layered and long. Together they embody Provence’s dual essence: grace and generosity. Food Pairing – refined and versatile AIX: seafood, grilled fish, summer salads, Mediterranean starters. Vannières: tuna, lamb, bouillabaisse or truffle dishes. Two expressions of Provence, united by elegance and sunshine.